By Scott Smith
Staff Writer
Cameron University’s Duncan Campus celebrated Homecoming week with several events from Feb. 6 – 9.
From 11 a.m. to 1 p.m. on Feb. 6, CU Duncan kicked off the celebrations with a free hot dog station. Students were able to make their own hotdogs for lunch and were provided toppings as well as lemonade and other drinks.
Students and staff also made Valentine’s Day cards for the residents at Chisholm Trail Assisted Living. The cards will be delivered to the assisted living center on Valentine’s Day.
From 11 a.m. to 1 p.m. on Feb. 7, Taco Tuesday was the theme for the second day of the week as well as a free workshop with CU Duncan Director, Susan Camp. The workshop called, Mindset Matters: Study Smarter, Not Harder was the focus of Camp’s Workshop.
From 11 a.m. to 1 p.m. on Feb. 8, students were provided with a charcuterie-style sandwich spread for lunch and were invited to graze away on the delicious assortment of sandwich makings.
From 10 a.m. to 1 p.m. students also were able to make their own beaded keychains with supplied items.
From 10 a.m. to 12 p.m. on Feb. 9, students were able to choose from several varieties of cookies and glasses of cold milk on Cookies and milk day.
Additionally, from 10 a.m. to 12 p.m. on Feb. 9, students were able to transplant succulent plants to take home and enjoy was the final student activity for Duncan’s 2023 homecoming festivities.
For more information about future events at the Cameron campus in Duncan, email duncan@cameron.edu or call (580) 581-5950.
